
Recipe Card
2 Min
10 Min
2 Portion
Drinks
India
There's nothing quite as comforting as the perfect cup of Indian Masala Chai whether it's in the middle of summer or for cozying up in the winter. Black tea is simmered with warming, fragrant spices and whole milk for a balanced and creamy cup of chai. It's best served with Parle-G biscuits or cake rusk for dipping.
Ingredients
2 cup water
4 tsp tea powder
½ tsp Chai Spices
1 cup milk
2 tsp sugar
الطريقة
1
Firstly, in a saucepan take 2 cup water, 4 tsp tea powder and ½ tsp chai masala.
2
Boil for 4 minutes or until strong decoction is prepared.
3
Now add 1 cup milk, 2 tsp sugar and boil the chai twice.
4
Strain the masala tea. Enjoy! ❤️