Pumpkin Chocolate Chip Muffins

Name: Recipe Card
Prep time: 14 min
Cook time: 16 min
Cuisine: America

Written By: Just Spice

Recipe Card

Prep Time:

14 Min

Cooking Time:

16 Min

Serving:

12 Muffins

Category:

Snack

Cuisine:

America

These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips. Pumpkin muffins are great for breakfast, dessert, or party offering.

Ingredient

1 1/4 cups whole-wheat flour

1/4 cup cornstarch

1 Tbsp. Pumpkin Pie Mix

1 tsp. baking soda

¼ tsp. baking powder

½ tsp. salt

2 large eggs

1/2 cup honey

1/3 cup melted butter , or coconut butter

1 cup canned pumpkin puree

1/2 cup semi-sweet chocolate chips

Instruction

1

Preheat the oven to 350 F/180 C. Spray a standard 12-cup muffin tin with non-stick cooking spray (or line with muffin liners).

2

Whisk dry ingredients together: flour, cornstarch, Pumpkin Pie Mix, baking soda, baking powder, and salt.

3

Mix wet ingredients together: eggs, melted butter, honey, and pumpkin puree.

4

Make a well in the center of the flour mixture and add the pumpkin mixture and chocolate chips. Mix just until combined. (Do not over-mix).

5

Spoon the batter into the muffin pan, filling each cup 2/3 full (or a little more if you want bigger muffins). Bake for 16 – 18 minutes or until a toothpick inserted comes out clean. Enjoy! ❤️