Roasted Broccoli Salad with Almonds

Name: Recipe Card
Prep time: 15 min
Cook time: 30 min
Cuisine: China

Written By: Just Spice

وعاء يحتوي على سلطة البروكلي المحمص باللوز

Recipe Card

Prep Time:

15 Min

Cooking Time:

30 Min

Serving:

2 Portion

Category:

Side Dishes

Cuisine:

China

This crunchy, sweet, and salty Roasted Broccoli Salad has a lot of flavor and texture while still being so easy to put together! These combined flavors just make the roasted broccoli so happy!

This recipe is your favorite way to eat vegetables and goes great with any Asian inspired meal.

Ingredient

For Sesame Dressing:

2 Tbsp canola oil

1 Tbsp rice vinegar

4 tsp soy sauce

1 tsp toasted sesame oil

1 Tbsp brown sugar

1 tsp grated fresh ginger

1/2 Tbsp Garden Delights Salad Blend

For Salad:

1 lb frozen broccoli florets

1 Tbsp canola oil

Pinch of salt

1/3 cup sliced almonds

1 cup crunchy noodles (any un-cooked noodles)

2 green onions, sliced

Instruction

1

Make the dressing first to allow the flavors time to blend. Add the oil, rice vinegar, soy sauce, toasted sesame oil, brown sugar, fresh grated ginger, and Garden Delights Salad Blend to a small jar or bowl. Whisk the ingredients together or close the jar and shake to combine. Set the dressing aside until ready to use.

2

Spread the broccoli florets out on a baking sheet. Begin to preheat the oven to 400ºF. Place the baking sheet with broccoli on the stove top as the oven preheats to allow them to begin to thaw. Once the broccoli is soft enough to slice, cut any large florets into smaller bite-sized pieces. Drizzle the broccoli with 1 Tbsp oil and pinch of salt and toss to coat.

3

Roast the broccoli for 30 minutes in the preheated oven, stirring after 20 minutes. Sprinkle the sliced almonds over the broccoli after 25 minutes and allow them to roast together for the final five minutes. Take the broccoli and almonds out of the oven and allow them to cool (5-10 minutes).

4

Once the broccoli is cooled, add the crunchy noodles, and sliced green onions, and stir to combine. Give the sesame dressing another stir or shake, and then drizzle the dressing over the baking sheet. Stir until everything is coated in dressing. Serve immediately. Enjoy! ❤️