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Old Bay Delicacy Blend is a versatile and iconic blend that brings a distinctive and unforgettable flavor to a wide variety of dishes. This classic seasoning has been loved and cherished for decades, known for its unique combination of herbs, spices, and zesty flavors.
Old Bay Delicacy Blend delivers a savory and slightly tangy taste profile that is both bold and comforting. Its complex flavor profile adds depth and character to a range of recipes, making it a pantry staple for home cooks and professional chefs alike.
With its distinctive aroma and well-balanced blend of spices, Old Bay Delicacy Blend is a timeless favorite that adds a touch of the Chesapeake Bay to your kitchen. Embrace the flavor, embrace the tradition, and let Old Bay Delicacy Blend transport your taste buds to a world of culinary delight.
🌿 Usage:
Old Bay Delicacy Blend is especially popular for seafood dishes, adding a delightful touch of coastal flair. It pairs beautifully with shrimp, crab, lobster, and fish, enhancing their natural flavors and providing a hint of warmth and zest. However, its uses extend far beyond seafood. It can be sprinkled on poultry, pork, and even vegetables to elevate their taste profiles and infuse them with a hint of Chesapeake Bay-inspired goodness.
Whether you're grilling, roasting, frying, or simmering, Old Bay Delicacy Blend is a versatile companion that brings a touch of nostalgia and a burst of flavor to your culinary creations. From classic crab boils to Cajun-inspired jambalaya, crispy oven-baked chicken to zesty roasted vegetables, our Old Bay Delicacy Blend is the secret ingredient that takes your dishes to the next level.
◎ Cajun Fries:
Sprinkle Old Bay Delicacy Blend over freshly cooked fries, using approximately 1 teaspoon per serving.
◎ Steamed Crab Boil:
Use approximately 2 tablespoons of Old Bay Delicacy Blend per 1 pound of crab.
◎ Shrimp Boil:
Use about 1 tablespoon of Old Bay Delicacy Blend per 1 pound of shrimp.
◎ Seafood Seasoning:
Sprinkle the blend over grilled or baked fish, shrimp, or scallops, using approximately 1 teaspoon Old Bay Delicacy Blend per serving.
◎ Fried Chicken Seasoning:
Use about 1 teaspoon of Old Bay Delicacy Blend per 1 pound of chicken.
◎ Roasted Vegetables:
Toss your favorite vegetables with olive oil and sprinkle with the blend, using approximately 1 teaspoon Old Bay Delicacy Blend per 1 pound of vegetables.
◎ Bloody Mary Cocktail:
Add a pinch of Old Bay Delicacy Blend to your Bloody Mary mix for a savory and spicy kick.
◎ Popcorn Seasoning:
Sprinkle the blend over freshly popped popcorn to add a zesty flavor, using approximately 1 teaspoon Old Bay Delicacy Blend per 4 cups of popcorn.
◎ Spicy Roasted Nuts:
Toss mixed nuts with melted butter and a generous amount of the blend, using approximately 1 tablespoon Old Bay Delicacy Blend per 2 cups of nuts. Roast in the oven until golden and fragrant.
◎ Grilled Corn on the Cob:
Brush corn with melted butter and sprinkle with the blend, using approximately 1 teaspoon Old Bay Delicacy Blend per ear of corn. Grill until tender and slightly charred.
◎ Savory Snack Mix:
Mix together pretzels, nuts, crackers, and your favorite snack items. Drizzle with melted butter and sprinkle with the blend, using approximately 1 tablespoon Old Bay Delicacy Blend per 4 cups of snack mix. Bake until crispy.
◎ Spicy Coleslaw:
Add a pinch of Old Bay Delicacy Blend to your coleslaw dressing for a tangy and zesty twist.
◎ Grilled or Roasted Chicken Wings:
Toss chicken wings with olive oil and sprinkle with the blend, using approximately 1 tablespoon Old Bay Delicacy Blend per 1 pound of wings. Grill or roast until cooked through and crispy.
💥 Note: The suggested amounts can be adjusted according to quantity and your taste preferences. Feel free to increase or decrease the amount of Old Bay Delicacy Blend to achieve your desired level of spiciness.
🌿 Dietary Information:
MSG-Free, Nut-Free, Corn-Free, Onion-Free, Garlic-Free, Sesame-Free, Vegetarian, Vegan 100%
🌿 Ingredients:
Our secret herbs, Sea Salt, sweet paprika, smoked paprika, celery seed, mustard, ginger, bay leaves, black pepper, white pepper, red pepper flakes, nutmeg, mace, cardamom, allspice, cinnamon, cloves.
